My most popular cream. Every jar of Calendula Cream begins with my slowly infusing Organic Calendula flowers in Extra Virgin Olive Oil for many hours. The resulting oil provides the extra healing and antioxidant properties of this nourishing cream for dry skin. My favorite for long Vermont winters.
A delight to use with a lovely golden hue, it reduces inflammation and deeply moisturizes. Contains no essential oils so it's perfect for customers who are sensitive to fragrances.
Please use within 10 months of opening.
Ingredients: Distilled Water, Coconut Oil, Sweet Almond Oil, Olive Oil Infused with Calendula*, Vermont Beeswax * Organic